Tavolette

Tavolette


A classic Italian chocolate bar, meticulously crafted in Turin.


Using select cocoa beans, it offers a harmonious balance of rich flavor and smooth texture.


This artisanal creation exemplifies the quality and tradition, providing a refined taste experience that reflects the essence of Italian chocolate-making.


We've present 4 different options.

Tavoletta Fondante Blend
55%

Made with mass cacao, sugar, cocoa butter, salt, and lecitina.

Tavoletta Fondente Blend
72%

Made with mass cacao, sugar, cocoa butter, salt, and lecitina.

Tavoletta Fondente Blend
82%

Made with mass cacao, sugar, cocoa butter, salt, and lecitina.

Giandujotto Piccante

Made with mass cacao, sugar, cocoa butter, salt, lecitina, and white pepper.

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